Food in Barcelona

If you are planning to travel to Barcelona, then you are really planning to have one of the most magical experiences of your lifetime.  Seriously, everything about the city is overwhelmingly amazing.  It does not matter what you are interested in seeing, because Barcelona, Spain has it all and then some.  You can see historic buildings, impressive architecture, museums filled with timeless pieces, and beauty in even direction you turn.  Another part of Barcelona that I just adore is the food.  Clearly you will not go without eating on your trip, but there are foods that you will absolutely have to try.  If you don’t try it, you will be missing out on quite an experience.

• Paella is a rice dish native to Spain.  The first paella recipes are thought to be from Valencia, but the Barcelona version is just as incredible.  Fresh seafood, meats, rice, and safflower combine with some other spices for a unique tasty meal.
• Mel i Mato is a dessert that is served up in an earthware pot to bring out its delicious flavors.  It is made of cheese curds and honey.
• Patatas Bravas is a potato dish that is typically served as tapas or appetizers.  The potatoes are fried so that they are nice and crisp and is not just a Barcelonian speciality, but a dish that can be found all over Spain.
• Another popular dessert in Barcelona is Poma al Forn.  This dessert recipe is one that is usually handed down in families and it involves caramelized apples in a pie crust.

You will surely find that most of the food in Barcelona is not only well-prepared but also fun to eat and delicious.  When you plan your trip, make sure that you also plan to experience some of the culture by tasting and trying foods that are typical of the area.